There is a lot of crowd on the festival of Holi, people drench each other in colors. Red, yellow, green, blue and many other colors are seen on people’s faces, but some colors also get dissolved in their lives.
Gujia
There is a lot of crowd on the festival of Holi, people drench each other in colors. Along with red, yellow, green, blue, and many other colors, in addition to the faces of people, their life also dissolves and there is freshness in relationships even during this summer season. Holi is a festival of joys. Holi is a festival of relationships. Holi is a festival of love and happiness. It is a festival to cherish countless memories of life. This is the only festival where food and fun are done together.
On this festival of colors, different types of dishes are made in every house, which not only look good but are also very tasty. Some such dishes are specially prepared on this festival of Holi which are not made before this. These dishes have the most importance on this day. No festival in India is complete without food and drink.
Although all the dishes made in India vary from region to region, but its taste is not compromised. Today we are going to tell you about some of the same recipes, which are made from house to house on this occasion of Holi and the sweetness of love is declared in each other’s life. So let’s know what are the special dishes that are made on Holi?
Gujia
It tops the list of special food items for Holi. The mawa is served with a delicious dessert of coconut and nuts, deep fried with a classic dessert and a crunchy outer layer. Just the scent of this will make anyone drunk. It is no surprise that Gujia is a star sweet for Holi.
golgappas
The name ‘Golgappa’ is unique. Isn’t it so tempting to have a crispy puri filled with pungent and sour, spicy, sweet, sizzling water? This is a must-have snack for everyone.
Lentil shortbread
One of the most popular and tantalizing snacks, just one bite of fine cut will make you feel its best taste. Filled with spices and irhard and served with crispy fried, green and sweet tamarind chutney.
Coolness
When you think of Holi, the coldness will cross your mind. It is prepared with a different recipe of dishes and a combination of spices mixed well in milk. Some people also add cannabis to it. It is a delightful drink for spring sun.
Kanji Vada
An unusual drink that is super crispy and its sour, spicy and gingy taste refreshes you, it has won everyone’s heart. This is a perfect spring appetizer that will make you feel very happy.
Every street, every city, every corner and every color has a story to tell, but the spirit of Holi remains the same. This festival brings peace and harmony to all and we celebrate the beginning of spring with joy, prosperity and colorful colors.
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