Bakery Business Idea – Double / Roti manufacturing is called Bakery Industry. In India, this industry has an important part in the industrial activities of the food processing industry. This industry has spread in large numbers in big cities, towns and villages too. Today, bread loaf has become a very popular snack. Its usage is increasing day by day very fast, especially for children, it is a very suitable food item because it is tasty and digestible.
How To Start Bakery Business
Apart from this, in the area where there is no practice of consuming wheat flour or maida, double roti or toast holds a very important place. Double Roti-Toast At present, there is a lot of awareness among the people towards the supply of nutritious food in the country, which further increases the importance of the bakery industry. Apart from the social upliftment of the country, this industry is also proving to be helpful in economic upliftment. Therefore, this industry can be helpful to a great extent in removing poverty of the country and providing employment to people in good institutions. This industry can be started by applying less capital.
Materials required to open this business
The main raw materials required for toast / double bread production are wheat flour, maida, living agents such as baker’s East, bran, lactic acid, common salt, water, condensed milk, edible milk powder, vegetable oil, refined edible oil, butter, ghee There are sugar, honey, liquefied glucose, starch, sweet potato flour, peanut flour, vitamins, glycerin, lime water, water, etc. Also to increase quality some chemical substances like; Calcium phosphate calcium carbonate, acetic acid or lactic acid, vinegar, sodium diacetate and sodium pyrophosphate etc. are used.
Know how to make Bread
The mixture is prepared by putting all the above-mentioned substances used in double roti together in a kneading machine. All components are made by kneading the dough. The cream is added to the kneaded dough and left for fermentation. After doing this, the material is ready to be cut. And it is cut into the shape of double bread that is prepared. Duff cut into pieces is now placed in a pen. When certain lifting occurs in the tambourine, it is baked for an estimated time. Then the baked dough is cooled sufficiently. Then its small slices are sliced and packed in wrappers.
Some important things for Bakery Business-
- India is a major manufacturing house for bakery products and the third largest biscuit manufacturing country after the United States and China (NPCSA 2013).
- The Indian bakery sector includes some of the larger food categories such as bread, biscuits, cakes. 17,000 crores in the last financial year and is expected to grow at an extraordinary rate of 13.15 per cent in the next 4 years.
- The bakery is the third leading income-generating sector in the Indian processed food industry. Rising urbanization and disposable income are the major factors that drive the demand for bakery products.
- There are more than 85,000 bakery units in the country, including small units; local bread baking units and neighbouring bakeries, accounting for about 65% of the total units.
Its demand is increasing in the market
Double roti is basically an item of general consumption. With the increase in social awareness and standard of living, the demand for prepared foods has started to increase. At present, the bakery industry is also important among the rural industries being differentiated in rural development and its demand is likely to increase manifold in future. There is a lot of potential for the development of bakery production in villages and backward areas because wheat produced in the villages itself is mainly used as a raw material in double roti and other bakery industries. For this reason, the government is providing special facilities to the industries based on the raw materials produced in rural areas. So that small and cottage industries can be encouraged.
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